HEAVY HANDED SANTA MONICA

ground short rib beef, caramelized onions, American cheese, house made pickles, and heavy sauce.

shoestring french fries twice-fried in beef fat.

ground short rib beef, caramelized onions, American cheese, house made pickles, and heavy sauce.

includes a side of fries, heavy sauce and a beverage.

includes a side of fries, heavy sauce and a beverage.

includes a side of fries, heavy sauce and a beverage.

includes a side of fries, heavy sauce and a beverage.

ground short rib beef, caramelized onions, American cheese, house made pickles, and heavy sauce.

ground short rib beef, caramelized onions, American cheese, house made pickles, and heavy sauce.

ground short rib beef, caramelized onions, American cheese, house made pickles, and heavy sauce.

for the pups! no salt, no seasoning.

American cheese and caramelized onions on an inside out, butter toasted bun.

shoestring french fries twice-fried in beef fat.

Shoestring french fries twice-fried in beef fat topped with caramelized onions, American cheese, heavy sauce, and house made bread & butter pickles.

our signature sauce - sweet & tangy, made in house!

house made bread & butter pickles - brined for months!

pickled cascabella peppers

our signature sauce - sweet & tangy, made in house! Take the party home with you!

house made bread & butter pickles - brined for months! Take the party home with you!

organic soft serve ice cream. choose chocolate, vanilla or swirl!

5% - A special limited release Czech Style Lager that was inspired by 10º. Slightly higher in ABV with a more robust flavor profile yet still light, clean and super refreshing.

5% - A new year means a BLANK SLATE. Every year our house witbier gets a bit of a facelift, maintaining the same base recipe while adjusting the botanicals. For 2025, Blank Slate draws inspiration from across the pond, injecting the occasion of high tea. We explored a bevvy of bright, British Tea Time staples like Lemon Peel, in-house dehydrated Bergamot, Chamomile and Keemun Congou Black Tea in addition to the standard Coriander & Bitter Orange Peel. This year the citrusy, light spicy aromas remain with an added whiff of delicate pommefruit and stonefruit esters. The flavors stay zippy and zesty, but with a rounded wheat maltiness and creamy mouthfeel. Come try this tabula rasa today!

9% - Our jet propulsion fermentory is ready for launch, armed with 7 lbs/barrel of hops, and Citra is the main event on our horizon. 3, 2, 1...

4.5% - A word of caution, friends… This beer is CRUSHABLE! Crushing Hazard is the TDNE hot take on the most consumed beer style in the U.S.A. - light lager. Drinker beware, this simply tastes like beer, dude. Its everything we love about sessionable domestic lager - just brewed with high quality German ingredients. A beer for mowing the lawn. A beer for barbecue. A beer for breakfast. A beer for dinner. It's everything you need, and nothing you don’t. Its CRUSHABLE BEER, made with Cosmic Cowboy love, of course.

7% - The very first Cellarmaker IPA! With Nelson Sauvin, Galaxy, and Simcoe hops. Aromas of mango and overripe passion fruit, lychee and rambutan, pine, and a slight diesel character from the Nelson Sauvin. The flavor is a burst of fruity resinous pine which transitions to an assertive bitterness supported by the peppery, oily rye. Slang some hops in yo’ face!

5.2% - WC Pils - Collab w/There Does Not Exist - W/ Mosaic Dynaboost, Nelson, Simcoe, Columbus Cryo and HBC 586 Cryo

5.1% - Whether you’re craving something crisp and easy-drinking or a beer with delicate nuance, Precision Helles is the perfect choice. Crafted with simplicity in mind, we use only Weyermann Pilsner malt, Hallertau Mittelfrüh hops, and our preferred lager yeast strain—allowing us to focus on process details with precision. This beer was put through a very cool fermentation process and extended lagering period that allowed for natural carbonation.

7.2% - West Coast IPA brewed with 2-Row and Crystal 45 and hopped with Centennial, CTZ, Eureka!, and Simcoe. Collaboration with our friends at Boneyard from Bend, OR

5% - One of our favorite malt and hop driven lager styles and more traditionally referred to as polotmavý ležák, or half-dark lager, in Czechia. Shadows in Bloom is the perfect intersection of deeply flavorful malt and spicy Czech Saaz hops. A single decoction mash step develops flavors of rich whole wheat and seeded bread crust with hints of desiccated currants and burnt sugar. The saturated hop character helps balance but also enhances the malt as well. Don’t be fooled by the dark amber color and multitude of flavors, Shadows in Bloom is only 5% alcohol by volume and retains very high drinkability.

5.5% - 100% Mosaic pale ale, built simply, with Pilsner malt, Mosaic hops, and zero funny business, pal. The Pilsner malt keeps the body light and lends just a touch of malt character to act as a backbone to the bags of Mosaic hops we threw in. Hopped hot side with Mosaic & then double dry hopped (DDH BRO!) with even more Mosaic the resultant pale ale is explosive with DANK aromas of feijoa, passion blossoms, blueberry, and hippie lettuce.

7% - It’s-a collab! Brewed with our buds at ISM, Super Hash Bros is a turbo-charged West Coast IPA that plays with power. This one’s stacked with Simcoe, Cascade, Krush, Krush Cryo, Mosaic, Mosaic Cryo, Mosaic Dynaboost, and Nelson—bringing a warp zone of pine, diesel, citrus peel, and tropical fruit. Clear, crisp, and crackling with hop intensity, it’s a perfect blend of old-school bitterness and modern aroma bombs. Smash a can, save the palate, and stay on that dank quest.

5.8% ABV - We took inspiration from both German Pilsners and West Coast IPAs for Timbo Pils. We used more German influenced hops in the kettle which gives the beer a softer bitterness and a nice floral and earthy hop base. We then used Mosaic and Citra for dry hopping to bring out the tropical west coast flavors of mango, riesling grapes, and passionfruit.

6.9% - It's TIME TO DREAM of the ideal modern West Coast IPA. For us, that's a 6.9% hoppy tropical puncher of Citra, Mosaic, Strata, and Simcoe that drinks easy and hits with just the right amount of bitterness. Aromas of passion fruit and white peach with big, bold flavors of pineapple, mango, and lime. What more could we dream for?

6% - Pineapple, mango, a splash of lime, and a hefty dose of hibiscus make this summer sipper perfect for a lazy ride on the pontoon boat in the fading light of summer. This extra fruity version of Roselle screams summertime leisure activities, be it a bags league with your family or a river float with your friends. Enjoy this tropical concoction any day of the week—hammock encouraged.

5% - Vienna is our Amber lager that is crushable, crisp maltiness, bright, & snappy. Clocking in at 5%ABV you’ll be able to throw a few of these back!

7.1% - We love New Zealand Nelson Sauvin. It is by far our favorite hop. No other hop has such a wide range of aromas and flavors so it’s perfect for a single hop beer like this. For the latest batch we used three different lots of 2021 crop year Nelson from Freestyle Farms in New Zealand to achieve a potent Nelson infused IPA.

Riper red berry fruit sings over the tart finish resulting in a pleasurable, quenching crunch. A perfected adult version of Sour Patch Kids candy. A floaty fleshiness develops by the second glass – which, btw, arrives quickly – with some mellowing watermelon notes on the mid-palate.

This wine is a lovely, balanced wine that delivers lovely aromas of fresh tropical flavors with lots of guava, gooseberry and lemon grass. The aromas are intense and the palate delivers with equal intensity. This wine is concentrated without being heavy. It has a layered rich mouthfeel with a great crisp acidity and a vibrant long lingering finish.

At Las Jaras, our goal is to make delicious wine that has tons of energy and balance. We want them to be vibrant, delicate, and supple all at the same time while also being food friendly and easy for anyone to enjoy. Our wines are intended to reflect the unique terroir of the vineyards using minimal intervention so you can taste their natural, rhythmic expression. If you are not used to drinking wines made this way, the experience can be a revelation.